Apple Crisp with a Twist

Preheat oven to 375. Peel core and slice apples and pears. Lightly grease 8 inch baking dish.

You need:
2 apples
2 pears
1/2 cup dried cranberries
1 Tbsp flour
2 Tbsp honey
1 1/2 Tbsp lemon juice
1/2 cup butter
1/2 cup flour
1/2 cup packed brown sugar
1/2 cup quick cooking oates
1/4 cup ground walnuts

1)  Cut the apple and pear slices into pieces. Then put the apples, pears, cranberries, 1 Tbsp of flour, honey, and lemon juice in the baking dish. Stir.

2)  In a large bowl, cut the butter into small pieces. Add the 1/2 cup of flour, brown sugar, oats, and walnuts.  Use your hands to mix the ingredients until it's crumbly.  Sprinkle the mixture over the fruit.

3)  Bake for 30-40 minutes or until it's brown and crisp on top.